Clinical Studies of Alkaline Water

There have been many studies by Doctors in Japanese Hospitals on the benefits of using Alkaline Water. Below are a few now translated into English and available to the public.

• Electrolyzed-reduced water scavenges active oxygen & protects DNA from oxidative damage
• The bactericidal effects of electrolyzed oxidizing water on bacterial strains in hospital infections
• Effect of electrolyzed water on wound healing
• Effect of electrolyzed oxidizing water on excised burn-wounds in rats
• Use of Ionized water in hypochlorhydria, achlorhydria, reduction of high blood pressure
• Use of Ionized water for gynecological conditions
• Physiological effects of alkaline ionized water: intestinal fermentation
• Effects of calcium alkaline ionized water on formation and maintenance of osseous tissues
• Reduced water for prevention of disease
• Use of Ionized water in heart disease and toxins
• Use of Ionized water and skin disease
• Use of Ionized water in allergies
• Use of Ionized water in diabetes treatment
• Use of Ionized water in treating Acidosis
• Environmental electroshemistry of water

Information from http://www.ionizers.org/clinical-results.html

Fish Experiments

(Quoted from the book of “Prevent and Treat Diseases with Healthy Water” by Dr. Wong Yu Lian)

“Water of Life”: Crucian fish were used for this experiment. They lived an average of 6 hours in tap water, and 55 days in ORP water.

“Life Saving Water”: Butterfish were used for this experiment. 4 out of 5 fish died in 5 hours when put in tap water. The last remaining fish was transferred to ORP water and lived for additional 3 months.

“Water of Longevity”: Butterfish were used for this experiment. 2 fish were put in ORP water and lived for 7 months.